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Maharani Indian And Bangladeshi Cuisine menu

27 dishes across 5 sections Indian restaurant

Prices transcribed from the printed menu, last checked

Menu Maharani Indian And Bangladeshi Cuisine photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Starters 40 dishes

  • Chicken Tikka Starter £4.65

  • Lamb Tikka Starter £4.95

  • Tandoori Chicken Starter £5.10

  • Aloo Chat £3.50

    Potato

  • Garlic Mushroom £3.50

  • Chicken Tikka Chat Starter £4.50

  • Chicken Tikka Puri Starter £4.70

  • King Prawn Chat Starter £6.25

  • King Prawn Butterfly Starter £6.25

  • King Prawn Puri Starter £6.25

  • Dal Soup £3.45

  • Mulligatawny Soup £3.45

  • Prawn Cocktail £4.25

  • Meat Samosa £2.75

  • Vegetable Samosa £2.75

  • Onion Bhaji £3.50

  • Prawn Puri £4.85

  • Begun Puri £4.20

  • Murug Mama Starter £3.85

  • King Prawn Patia Puri £6.25

    Lightly spiced, but hot, sweet and sour served with puri

  • Kathi Kebab Starter £5.50

    Marinated lamb grilled with tomato, mints, peppers served in puffy bread

  • Garlic Chicken Starter £4.65

    Cooked in butter with crushed garlic. Served with salad

  • Garlic Lamb Starter £4.95

    Cooked in butter with crushed garlic. Served with salad

  • Chicken Tikka Pakora Starter £4.75

    Long pieces of chicken or lamb in garam flour deep fried in butter and served with salad

  • Lamb Pakora Starter £4.95

    Long pieces of chicken or lamb in garam flour deep fried in butter and served with salad

  • Tawa Machli Starter £5.95

    Fillet of freshwater fish marinated in an exquisite massala pan, fried and served with lemon wedges

  • Bata Chop Starter £5.75

    Spicy potato and minced lamb, deep fried

  • Chicken Bakara Starter £5.75

    Using mainly garam massala, fresh coriander and onions toasted with mustard seeds and curry leaf

  • Lamb Bakara Starter £5.75

    Using mainly garam massala, fresh coriander and onions toasted with mustard seeds and curry leaf

  • Nababi Seek Kebab Starter £5.95

    Kebab of smoked ground lamb with green peppers, onions and cheese. Minty flavour

  • Mixed Platter Starter £9.20

    2x chicken tikka, 2x lamb tikka, 2x pakora, 2x onion bhaji

  • Salmon Tikka Starter £5.95

  • Chicken Tikka Roll £5.95

    Served with light mayonaise and salad

  • Lamb Tikka Roll £5.95

    Served with light mayonaise and salad

  • Sheek Kebab £5.15

  • Shami Kebab £5.15

  • Reshmi Kebab £5.15

  • Vegetarian Mix Platter Serves 2 £8.60

    2x ONION BHAJI, 2x VEGETABLE SOMOSA, 2x VEGETABLE PAKORA

  • Paneer Tikka £5.95

  • Salmon Tikka £5.95

Tandoori Cuisine 10 dishes

  • Half Tandoori Chicken £9.95

    Half a spring chicken marinated in yogurt with delicate herbs and spice

  • Chicken Tikka Main £8.95

    Diced boneless chicken marinated and mildly seasoned with fresh herbs

  • Lamb Tikka Main £9.50

    Diced boneless lamb marinated and mildly seasoned with fresh herbs

  • Tandoori Mixed Grill Main £14.50

    Mixture of all tandoori dishes and king prawn, served with naan

  • Chicken Shashlick Main £11.95

    Diced boneless Chicken with capsicum, onions and tomatoes

  • Lamb Shashlick Main £12.50

    Diced boneless lamb with capsicum, onions and tomatoes

  • Tandoori King Prawn Main £16.95

    King prawn marinated and spiced with delicate herbs

  • Vegetable Shashlick Main £9.95

  • Salmon Tikka Main £12.50

  • Paneer Tikka £9.95

Chefs Specialities 29 dishes

  • Chicken Tikka Curry £9.85

  • Lamb Tikka Curry £9.95

  • Chicken Tikka Masala £9.95

  • Lamb Tikka Masala £10.50

  • Tandoori King Prawn Masala £13.95

  • Chicken Tikka Bhuna £9.95

  • Lamb Tikka Bhuna £10.50

  • Tandoori King Prawn Bhuna £13.95

  • Chicken Tikka Dupiaza £9.95

  • Lamb Tikka Dupiaza £10.50

  • Tandoori King Prawn Dupiaza £13.95

  • Chicken Tikka Jalfrezi £9.95

  • Lamb Tikka Jalfrezi £10.50

  • Tandoori King Prawn Jalfrezi £13.95

  • Chilli Chicken Tikka Masala £9.95

  • Chilli Lamb Tikka Masala £10.50

  • Chilli Tandoori King Prawn Masala £13.95

  • Chicken Tikka Karai £9.95

  • Lamb Tikka Karai £10.50

  • Tandoori King Prawn Karai £13.95

  • Garlic Chicken Tikka £9.95

  • Garlic Lamb Tikka £10.50

  • Garlic Tandoori King Prawn £13.95

  • Butter Chicken Tikka £9.95

  • Butter Lamb Tikka £10.50

  • Peshwari Chicken Tikka £9.95

  • Peshwari Lamb Tikka £10.50

  • Peshwari Tandoori King Prawn £13.95

  • Paneer Tikka Massala £10.95

Maharani Specialities 19 dishes

  • Chefs Special £13.75

    A mixture of chicken tikka, lamb tikka & tandoori King prawn in a medium hot thick sauce. Topped with spicy, minced lamb and fresh green chilli

  • Royal Chicken £12.95

    Served with egg rice. Medium hot, home style, cooked on the bone, with egg

  • Chicken Tikka Salli £12.50

    Served with egg rice. Spicy, medium hot, fried potato topping

  • Lamb Tikka Salli £12.95

    Served with egg rice. Spicy, medium hot, fried potato topping

  • Makhani Chicken £12.50

  • Makhani Lamb £12.95

  • Makhani King Prawn £13.95

  • Chicken Badshai £12.50

  • Lamb Badshai £12.95

  • King Prawn Badshai £13.95

  • Chicken Shuraji £12.50

  • Lamb Shuraji £12.95

  • King Prawn Shuraji £13.95

  • Chicken Pasanda £12.50

  • Lamb Pasanda £12.95

  • Tandoori King Prawn Pasanda £13.95

  • Achar Chicken £12.50

  • Achar Lamb £12.95

  • Achar Tandoori King Prawn £13.95

Balti Specialities 14 dishes

  • Balti Chicken Tikka Bhuna £10.75

  • Balti Lamb Tikka Bhuna £10.95

  • Balti Prawn Bhuna £11.25

  • Balti King Prawn Bhuna £13.95

  • Balti Chicken Tikka Masala £11.25

  • Balti Lamb Tikka Masala £11.95

  • Balti Chicken Tikka Karai £11.25

  • Balti Lamb Tikka Karai £11.95

  • Balti Chicken Tikka Dupiaza £11.25

  • Balti Lamb Tikka Dupiaza £11.95

  • Balti Chicken Tikka Madras £11.25

  • Balti Lambtikka Madras £11.95

  • Balti Chicken Tikka Jalfrezi £11.25

  • Balti Lamb Tikka Jalfrizi £11.95

Basic Curry Cuisine 4 dishes

  • Chicken Curry £7.95

  • Lamb Curry £8.95

  • Prawn Curry £8.50

  • King Prawn Curry £12.50

Hot Cuisine 12 dishes

  • Chicken Madras £8.25

  • Lamb Madras £8.95

  • Prawn Madras £8.50

  • King Prawn Madras £12.50

  • Chicken Vindaloo £8.95

  • Lamb Vindaloo £8.95

  • Prawn Vindaloo £8.95

  • King Prawn Vindaloo £12.95

  • Chicken Phall £8.95

  • Lamb Phall £8.95

  • Prawn Phall £9.20

  • King Prawn Phall £12.95

Korma Cuisine 8 dishes

  • Chicken Korma £8.25

  • Lamb Korma £8.50

  • Prawn Korma £8.50

  • King Prawn Korma £12.95

  • Kashmir Chicken £9.15

  • Kashmir Lamb £9.65

  • Chicken Malaya £9.15

  • Lamb Malaya £9.65

Dupiaza Cuisine 4 dishes

  • Chicken Dupiaza £8.25

  • Lamb Dupiaza £8.95

  • Prawn Dupiaza £8.50

  • King Prawn Dupiaza £13.50

Bhuna Cuisine 4 dishes

  • Chicken Bhuna £8.25

  • Lamb Bhuna £8.95

  • Prawn Bhuna £8.50

  • King Prawn Bhuna £13.50

Ceylon Cuisine 6 dishes

  • Chicken Ceylon £9.20

  • Lamb Ceylon £9.75

  • Prawn Ceylon £9.10

  • Chicken Tikka Ceylon £9.95

  • Lamb Tikka Ceylon £10.50

  • King Prawn Ceylon £13.50

Biriani Cuisine 9 dishes

  • Chicken Biriani £10.15

  • Lamb Biriani £10.45

  • Prawn Biriani £10.95

  • Chicken Tikka Biriani £10.95

  • Lamb Tikka Biriani £11.50

  • Maharani Special Biriani £12.50

  • King Prawn Biriani £14.95

  • Mushroom Biriani £9.20

  • Vegetable Biriani £9.20

Handi, Chef's Specialities 13 dishes

  • Bengal Special Handi Chicken Tikka Bhuna £13.50

  • Bengal Special Handi Lamb Tikka Bhuna £13.95

  • Handi Golda King Prawn Bhuna £15.95

    King Prawn

  • Handi Chicken Tikka Jalfrezi £13.50

  • Handi Lamb Tikka Jalfrezi £13.95

  • Handi Chicken Tikka Dupiaza £13.50

  • Handi Lamb Tikka Dupiaza £13.95

  • Handi Chicken Tikka Masala £13.50

  • Handi Lamb Tikka Masala £13.95

  • Handi Chicken Tikka Dhansak £13.50

  • Handi Lamb Tikka Dhansak £13.95

  • Shaslick Chicken Tikka Bhuna £12.95

    COOKED ON TANDOORI OVEN THEN SERVED WITH BHUNA SAUCE

  • Shashlik Lamb Tikka Bhuna £13.25

Dhansak And Pathia Cuisine 12 dishes

  • Chicken Dhansak £9.95

  • Lamb Dhansak £10.50

  • Prawn Dhansak £10.75

  • Chicken Tikka Dhansak £10.95

  • Lamb Tikka Dhansak £11.50

  • King Prawn Dhansak £13.95

  • Chicken Pathia £9.95

  • Lamb Pathia £10.50

  • Prawn Pathia £10.75

  • Chicken Tikka Pathia £10.95

  • Lamb Tikka Pathia £11.50

  • King Prawn Pathia £13.95

Veriations Of Curry Cuisine 8 dishes

  • Chicken Rogan £10.25

    With tomato

  • Lamb Rogan £10.50

    With tomato

  • Chicken Sag Wala £10.25

    With spinach

  • Lamb Sag Wala £10.50

    With spinach

  • Methi Chicken £10.25

    With fenugreek

  • Methi Lamb £10.50

    With fenugreek

  • Prawn Saag £10.65

    With spinach

  • King Prawn Saag £13.95

    With spinach

Vegetarian Main Dishes 8 dishes

  • Mixed Vegetable Masala £7.95

  • Mixed Shobji Bhaji £7.95

  • Vegetable Karai £7.95

    Farily hot

  • Vegetable Madras £7.95

    Farily hot

  • Vegetable Dhansak £7.95

    Hot, sweet & sour with lentils

  • Vegetable Rogan £7.95

    Hot, sweet & sour with lentils

  • Vegetable Korma £7.95

    Tomato

  • Vegatable Jalfrazi £7.95

Vegetable Side Dishes 20 dishes

  • Shobji Bhaji £4.85

    Special mixed dry vegetables

  • Vegetable Curry £4.85

    Special mixed dry vegetables

  • Mushroom Bhaji £4.85

  • Cauliflower Bhaji £4.85

  • Bhindi Bhaji £4.85

  • Begun Bhaji £4.85

  • Uree Bhaji £4.85

  • Sag Bhaji £4.85

  • Sag Aloo £4.85

  • Onion Bhaji £2.95

  • Bombay Potato £4.85

  • Channa Masala £4.85

  • Tarka Daal £4.95

  • Dal Samba £4.95

  • Aloo Gobhi £4.75

    Potato and cauliflower

  • Sag Ponir £4.95

    Spinach with fried garlic and cheese topping

  • Mottor Ponir £4.95

    Peas with fried onions and cheese topping

  • Chana Aloo £4.95

  • Chana Poneer £4.95

  • Naga Bombay Potato With Hot Naga Pickle £5.10

Fish 7 dishes

  • Salmon Tikka £13.95

    Marinated in medium spices with fresh ginger and roasted in Tandoori oven, served with nan bread

  • Fish Jalfrezi £11.95

    Jahall means very hot in Bengali. Fish preparation uses of main ingredients of fresh green chilli, mustard oil and other ingredients. Served with pilau rice

  • Fish Korai Bangladeshi £11.95

    Jahall means very hot in Bengali. Fish preparation uses of main ingredients of fresh green chilli, mustard oil and other ingredients. Served with pilau rice

  • Dora Machli £13.95

    Salmon fillets and king size prawns cooked in a thick spicy sauce garnished with garlic, ginger, coriander. Served with rice

  • Fish Kofta £11.95

    Fish ball, medium hot, Served with pilau rice

  • Spiced Salmon £13.95

    Fresh salmon steaks mixed with all the spices, onions, tomatoes, fresh coriander, lime juice, cumin seed, fresh green chilli and olive oil

  • Salmon Shurisha £13.95

    Fresh salmon fired with olive oil, crushed mustard seeds and garlic, cumin, turmeric, squeezed lemon, coriander and curry leaf. Medium hot

Mild Cuisine 4 dishes

  • Pistachio Chicken £10.50

    Chicken cooked in a silky pistachio sauce flavoured with creamy sauce, with coconut milk

  • Pistachio Lamb £10.95

    Lamb cooked in a silky pistachio sauce flavoured with creamy sauce, with coconut milk

  • Sultani Lamb Special £10.50

    Thin slices, lightly spiced, marinated in olive oil with almonds, coconut and sultanas cooked to the righ tenderness in a mild ceamy sauce

  • Sultani Chicken Special £10.95

    Thin slices, lightly spiced, marinated in olive oil with almonds, coconut and sultanas cooked to the righ tenderness in a mild ceamy sauce

Gourmet New Specialities 8 dishes

  • Murugh Hariali £11.25

    Delicately flavoured tender pieces of chicken cooked with various spices, chopped spinach, mint and coriander leaves

  • Bhuna Khati Gost £11.50

    A deliciously medium spicy dish of tender lamb roasted in a tandoori cooked with onions, fresh tomatoes, touch of fenugreek and coriander

  • Keema Rogan £10.95

    A deliciously medium spicy dish of tender lamb roasted in a tandoori cooked with onions, fresh tomatoes, touch of fenugreek and coriander

  • Chicken Nawabi £11.20

    Pieces of tender chicken cooked in a shaslik style. Served in red wine sauce, medium strength

  • Lamb Nawabi £11.75

    Pieces of tender lamb cooked in a shaslik style. Served in red wine sauce, medium strength

  • Bengal Mustard Chicken £11.20

    A traditional Bangladeshi dish, Chicken marinated with mustard paste and herbs slowly cooked with onions, with mustard seeds and green peppers. Medium hot

  • Bengal Mustard Lamb £11.75

    A traditional Bangladeshi dish, Lamb marinated with mustard paste and herbs slowly cooked with onions, with mustard seeds and green peppers. Medium hot

  • Naga Chicken £11.20

    Cooked with Bangladeshi chilli, hot

Vegetable Special Dishes 15 dishes

  • Subji Panchmel Main £7.95

  • Subji Panchmel Side £5.10

  • Palak Ki Paand Main £7.95

  • Palak Ki Paand Side £5.10

  • Sag Chana Main £7.95

  • Sag Chana Side £5.10

  • Niramish Main £7.95

  • Niramish Side £5.10

  • Shabzi Zalfrazi Main £7.95

  • Shabzi Zalfrazi Side £5.10

  • Tarkan Diwan Begun Handi Main £7.95

  • Tarkan Diwan Begun Handi Side £5.10

  • Aloo Bhaji Main £7.95

  • Aloo Bhaji Side £5.10

  • Indian Sag Paneer £5.10

    Cooked with indian cheese

Maharani Signature Dishes 10 dishes

  • Chicken Tikka Hot Massala £11.95

    Recipe by our chef, very similar to chicken tikka massala but spiced with chefs own sauce and creamy

  • Goat Curry £13.95

    Cooked with fresh spices, onions, tomato, olive oil, garlic and ginger. Medium hot

  • Goat Korai £13.95

    Cooked with fresh spices, onions, tomato, olive oil, garlic and ginger. Medium hot

  • Goat Jalfrezi £13.95

    Cooked with fresh spices, onions, tomato, olive oil, garlic and ginger. Medium hot

  • Macheyr Biran Bhuna £11.95

    Popular Bangladeshi dish Bangladeshi fish marinated with herbs and spices with onions, fresh tomatoes, pepper curry leaf and coriander, cooked with mustard oil

  • Nababi Sheek Kebab Bhuna £12.50

    Kebab of smoked ground lamb with green peppers, onions and cheese, minty flavour. Medium hot

  • Lamb Ghostaba £11.75

    Tender lamb served in cast iron dish in a spicy sauce, garnished with garlic, ginger, tomato, coriander and a touch of toasted mustard seeds and cooked with mustard oil

  • Lamb Kofta Bhuna £10.50

    Tender lamb served in cast iron dish in a spicy sauce, garnished with garlic, ginger, tomato, coriander and a touch of toasted mustard seeds and cooked with mustard oil

  • Lamb Sizzeler £11.75

    Succulent slow cooked lamb prepared with garlic, onions, capsicum, fresh chilli, saucy based (little hot)

  • Chicken Sizzler £10.25

    Succulent slow cooked chicken prepared with garlic, onions, capsicum, fresh chilli, saucy based (little hot)

New Side Dishes 8 dishes

  • Special Vegetable Bhuna Main £7.95

  • Special Vegetable Bhuna Side £5.10

  • Garlic Vegetables Main £7.95

  • Garlic Vegetables Side £5.10

  • Bangladeshi Tarka Dall Main £7.95

  • Bangladeshi Tarka Dall Side £5.10

  • Vegetable Pathia Main £7.95

  • Vegetable Pathia Side £5.10

Sundries 39 dishes

  • Plain Rice £2.95

  • Pilau Rice £3.10

    Basmati rice cooked with ghee

  • Egg Fried Rice £3.95

  • Special Rice £3.95

    With Eggs and Peas

  • Peas Rice £3.85

  • Vegetable Fried Rice £3.95

  • Mushroom Fried Rice £3.95

  • Keema Rice £4.35

    Minced lamb

  • Bengal Rice £4.35

  • Chilli Rice £3.95

  • Lemon Rice £3.95

  • Badami Rice £4.50

    Flavoured with almond and cashew nuts

  • Plain Nan £2.50

    Leavened bread

  • Tandoori Roti £2.50

  • Keema Nan £3.25

    Stuffed with minced lamb

  • Garlic & Coriander Nan £2.95

  • Cheese Nan £2.95

  • Kulcha Nan £2.95

    Stuffed with potatoes and onion

  • Peshwari Nan £2.95

    Stuffed with nuts and raisins, sweet

  • Chicken Tikka Nan £4.50

  • Chilli Nan £2.95

    Served with Green Chilli HOT

  • Stuffed Paratha £3.50

    Stuffed with potato

  • Plain Paratha £2.95

  • Chapati £2.50

  • Puri £2.50

  • Green Salad £1.50

  • Chips £2.45

  • Cucumber Raita £1.95

  • Onion Raita £1.95

  • Plain Poppadom £0.90

  • Spicy Poppadom £0.90

  • Plain Raita £1.95

  • Mint Sauce £0.80

  • Mango Chutney £0.80

  • Lime Pickle £0.80

  • Onion Salad £0.80

  • Coconut Rice £3.95

  • Chicken Fried Rice £4.20

  • Onion Rice £3.95

English Cuisine 5 dishes

  • Mushroom Omelette £7.95

    Served with chips, peas, msuhrooms and tomato

  • Prawn Omelette £9.95

    Served with chips, peas, msuhrooms and tomato

  • Fried Scampi £9.95

    Served with chips, peas, msuhrooms and tomato

  • Chicken Nuggets (8pc) & Chips £7.95

  • Chicken Tikka (5pc) & Chips £6.95

Set Meals 3 dishes

  • Set Meals For 2 People £42.00

    2pcs Papadoms and Chutney, 1x Sheek Kebab, 1x Chicken Tikka Massala, 1x Karai Lamb, 1x Mushroom Bhaji, 1x Sag Bhaji, 1x Pilau Rice, 1 Special Fried Rice, 1x Plain Nan,

  • Set Meals For 4 People £82.00

    4pcs Papadoms and Chutney, 2x Onion Bhajis, 2x Samosa (meat or vegetable), 1x Chicken Tikka Jalfrazi, 1x Chicken Bhuna, 1x Lamb Tikka Massala, 1x Tandoori Chicken(full), 1x Vegetable Bhaji, 1x Tarka Dal, 1x Cucumber or Onion Raita, 2x Keema Rice, 2x Peshwari Nan

  • Vegetarian Set Meals For 1 £19.95

    1x Papadom and Pickle, Onion Bhaji, Vegetable Curry, Cauliflower Bhaji, Sag Bhaji, Rice

Vegan Menu 56 dishes

  • Gobi Pure £3.95

    Cauliflower with deep fried bread

  • Bengun Pakura £3.95

    Aubergine

  • Sag & Onion Pakura £3.95

  • Aloo Chatt £3.95

    Potato cooked with Chat Massala

  • Garlic Mushrooms £3.95

  • Bengun Puree £3.95

    Aubergine served with puree cooked with Indian Spice

  • Vegetable Samosa £2.75

  • Tandoori Mixed Grill Main £8.95

    Peppers, mushroom, tomato and onions

  • Tandoor Brinjal Main £7.95

    Smoked tandor aburgine cooked with fresh indian herbs and spices HOT

  • Vegetable Chilli Masala Main £7.95

  • Potato & Bengum Bhuna Main £7.95

    Potato and Aubergine cooked with indian herbs and spices, medium hot

  • Aloo Muttor Dupiaza Main £7.95

    Potato and Peas cooked in dupiaza sauce with indian herbs and spices

  • Vegetable Methi Main £7.95

    With fenugreek

  • Shobzi Fusion Main £7.95

    Exotic vegetables including green peppers

  • Mustard Bindi & Sag Main £7.95

  • Balti Vegetable Main £7.95

  • Garlic Mushroom Gobi Main £7.95

  • Vegetable Hariali Main £7.95

    With spices, spinach, mint and coriander leaves

  • Chana Rogan Main £7.95

    Chick peas cooked with mixture of herbs and spices served with fresh cooked tomato on top

  • Aloo & Gobi Dansak Main £7.95

  • Vegetable Handi Korai Main £7.95

  • Handi Vegetable Patia Main £7.95

    A chef Special ! From the bay of bengal cookes with fresh spices similar to bhuna made homemade style

  • Tandoor Brinjal Side £5.95

    Hot

  • Vegetable Chilli Masala Side £5.95

  • Potato & Bengum Bhuna Side £5.95

  • Aloo Muttor Dupiaza Side £5.95

  • Vegetable Methi Side £5.95

    With fenugreek

  • Shobzi Fusion Side £5.95

    Exotic vegetables including green peppers

  • Mustard Bindi & Sag Side £5.95

  • Balti Vegetable Side £5.95

  • Garlic Mushroom Gobi Side £5.95

  • Vegetable Hariali Side £5.95

    With spices, spinach, mint and coriander leaves

  • Chana Rogan Side £5.95

  • Aloo & Gobi Dansak Side £5.95

  • Vegetable Handi Korai Side £5.95

  • Handi Vegetable Patia Side £5.95

  • Shobzi Garlic Biryani £8.95

  • Sag Chana Biryani £8.95

  • Mushroom Biryani £8.50

  • Plain Rice £2.50

  • Onion Rice £3.95

  • Lemon Rice £3.95

  • Coconut Rice £3.95

  • Badami Rice £4.25

    With coconut and almond

  • Vegetable Rice £3.50

  • Mushroom Rice £3.50

  • Paratha £2.25

  • Chapati £1.50

  • Tandoori Roti £1.95

  • Stuffed Paratha £2.45

    Stuffed with potato

  • Chips £2.10

  • Plain Poppadom £0.80

  • Mango Chutney £0.80

  • Spicy Poppadom £0.80

  • Lime Pickle £0.80

  • Onion Salad £0.80

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